PODERI CRISCI OPENING HOURS
Please note we operate different menu options at different times of the day and week.
Thursday, Friday, Saturday & Monday lunch bookings; a la carte menu or the ‘Fiducia Dello Chef’ Trust the Chef menu at $89pp excluding beverages. (A la Carte menu option available only to parties of less than 6 guests)
Sunday lunch bookings; Our acclaimed Sunday Long Lunch. Lunch begins around 12.30 and runs through till approximately 4.30pm. The menu changes weekly $89pp excluding beverages. Other menu options are not available on Sunday.
Saturday dinner bookings; In the evening we run a 9 course Degustation Dinner for $95 per person excluding beverages. No a la Carte option. (Not suitable for children under 6 years of age.)
Cellar door sales are also available to public via our dedicated online purchasing service.
2021, A new dawn!
As we welcome 2021 and put a difficult year behind us, we have relished the opportunity of welcoming new guests from other regions in New Zealand to Waiheke and to Poderi Crisci.
Waiheke island is one of the few escapes that comes close to being “A World Apart” and Poderi Crisci continues to offer a true Italian feel and experience.
We continue to be vigilant and observe COVID19 protocols in respect to contact tracing and sanitisation and appreciate your support in this area also.
We invite you to leave the world behind for an afternoon and transport yourself to somewhere just that little bit special.
Note: On public holidays a 15% surcharge will apply. Bookings are essential for the Sunday ‘Long Lunch’ and the degustation dinner.