Selection of Italian baked breads with 50ml of Poderi Crisci Olive oil, Leccino or Frantoio
9.50
Insalata di Olive
A selection of olive & pickles from Poderi Crisci
9.00
Contorni
Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti.
9.00
Taglierino
A choice of individual meat (50g) from our display cabinet
14.50
Affetato
Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste .
22.50
Carpaccio di Manzo
Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste.
19.50
Prosciutto d’Oca
Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil