CANAPE MENU

PROSCUITTO E GRISSINI
Grissini wrapped in parma ham and leccino olive oil
CAPRESE 
Buffalo mozzarella wrapped in proscuitto topped with basil oil
CROSTINI AL AFFUMICATO
Crostini topped with smoked fish, rocket, lemon zest and mayonnaise
AI CAPRINO
Crostini topped with char-grilled zucchini, goat’s cheese and thyme
FRITTO DEL ORTOLANA
Selection of lightly fried vegetables with balsamic vinegar
CROSTINI AL TONNO
Crostini topped with tuna tartare, coriander &mint
ARANCINI
Saffron rice balls with mozzarella & peas
PANZONOTTI
Mini calzone pizza with ricotta & salami with ham & mozzarella

CROSTINI CON SALAME
Toasted sourdough with artichoke puree, salami and manchengo
CROSTINI CAPRESE
Crostini topped with buffalo mozzarella, tomato and basil
CROSTINI AL AFFUMICATO
Crostini topped with smoked fish, rocket, lemon zest and mayonnaise
CROSTINI AL GAMBERI
Toasted 5 grain with avocado and prawn
SCHIATTATA DI MANZO
Mini beef carpaccio sandwich with tomato, rocket and tuna mayonnaise
AI CAPRINO
Bruschetta topped with braised zucchini cheese and thyme
ARANCINI
Saffron rice balls with mozzarella and peas
POTATO CROQUETTES
Potato filled with salami, tomato and bocconcini

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